pasta dish very colorful and nutritious! You can serve as a main dish because with cheeses and vegetables is a first course and complete tasty! pizzocheri but I felt like I had not at home so I used the vegetables and cheese I had and I added them to a pulp spelled in full, but you can use the pasta you want.
not give you the dose because I went to eye ... you see how the vegetables and make cheese. If you prefer to season them with melted butter even better ... I used only a little oil to buy raw butter but with even more flavor.
Serves 2:
180 grams of wholemeal Spelt
1 potato, steamed green beans
cheese to taste (I used fontina and asiago)
extra virgin olive oil olive
grated Parmesan cheese salt
Cook the potatoes with the skin, peel and cut into cubes. Cook also steamed green beans and cut into smaller pieces. Cubed cheese of your choice, I used asiago and fontina.
Cook the pasta in boiling salted water and prefer, 2 minutes from the end of cooking, add the pasta to the pan with the vegetables.
Drain the pasta and cheese to vegetables and stir quickly so that base.
Season with a little olive oil or melted butter and a sprinkling of parmesan cheese.
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